HONDURAS FINCA EL PUENTE CATUAI SEMIANAEROBIC
HONDURAS FINCA EL PUENTE CATUAI SEMIANAEROBIC
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HONDURAS FINCA EL PUENTE CATUAI SEMIANAEROBIC

The coffee process with the semianaerobic method with the notes of dark chocolate and papaya.


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€11,00
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€11,00
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Cup profile

papaya, dark chocolate, raisins

Process

semianaerobic

Region

Marcala

Variety

Catuai

Altitude

1550 masl

Where’s it from

Why we are  different

LA NOSTRA STORIA