BARISTA PROFESSION – MODULO LATTE ART

BARISTA PROFESSION – MODULO LATTE ART

Why is latte art important in the cafeteria?

A cappuccino must be good, first of all. But the decoration helps to anticipate it already with the eyes.

 Subjects:

  • The correct extraction of an espresso
  • Which milk?
  • The procedures for a correct setting
  • The heart
  • The rosette
  • The tulip
  • How to create complex figures
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