Pressure profiling

Pressure profiling

Scott Rao is an author and coffee-industry consultant. Scott has owned several cafes and roasting companies and has worked with 1000s of coffee companies around the world. Scott's books include The Professional Barista's Handbook and Coffee Roasting Best Practices. You can find out more about Scott at Scott Rao and on Instagram @whereisscottrao

On June 28, Scott will give an espresso class and demonstration using profiles from the Decent Espresso Machine.  The class will include a slideshow, question & answer session, and tasting of several shots using different profiles.  The class is meant for both home-coffee enthusiasts and professional baristas. All are welcome.

 

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