COSTA RICA SANTA TERESA TYPICA IMPROVED

From the splendid region of Tarrazú, at 2000 meters above sea level, comes Finca Santa Teresa Typica Mejorado Congo, a single origin specialty coffee that combines tradition and innovation. The Typica Mejorado variety is a premium selection, grown at high altitude, that expresses all the richness of the Tarrazú terroir.

Processed using the washed method, this coffee maintains a unique cleanliness and brightness, allowing the flavors to emerge clearly and distinctly. The aromatic profile opens with notes of dried fruit, followed by the sweetness of chocolate and the enveloping hint of toffee, creating a perfect balance between acidity, sweetness, and body.