NESTOR LASSO SIDRA HYDRONEY

We are pleased to present you the authentic gem of our Reserve Collection personally selected by Francesco Sanapo.

This batch has undergone the Hydro Honey method, an innovative process that adds a unique dimension to our coffee. Coffee cherries are dried on patios, rehydrated and mixed with fresh cherries before processing. The result is a complex, fruity and sweet cup that represents the culmination of the sensory experience.

Nestor Lasso's Sidra Hidroney offers a unique taste journey, where each sip reveals layers of aromatic complexity. The exceptional manufacturing process gives the coffee an enveloping sweetness and a fruity profile that will make every tasting moment a memorable experience.